Tips.

They feel very different from those on the stove. if”

 

Because they are old, it may be impossible to clean them with ordinary dishwashing soap, but if you want your and your drinking glory, the stove to always be clean and sparkling, clean it once a week. Clean the head once. Not only from the common vinegar present in Burn marks on the stove will be cleaned, but the grease on it will also disappear. Try this new one, your hearth will shine like glass.

But there are some fumes on Qayyum that you don’t use anymore? Do not throw them away, but put a few drops on the floor every day after washing your hands. The smell will also be there and the goods will not be wasted.

 

It can also be used as a room freshener or as a wardrobe fragrance.

 

Golden color of onions Achieving the golden grace of onions sautéed in oil is difficult even for an expert cook, but you can master the task.

Can also be used for Golden color of onions Achieving the urban color of onions while frying in oil is difficult even for a seasoned cook, but you can master the task. A simple tip is to soak the onion in milk for 15 minutes after chopping it. After fifteen minutes, filter and fry in oil. The fried onions will be in front of you in beautiful golden color and expertly tasty and pleasing to you.

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